Entry level expression from winemaking team Julia Halupczok and Matias Michelini. Vineyard is located by the Andes at an altitude of 4000ft, harvested exclusively by hand, gravity pressed. Aged 4 months in French and American barrels.
Sub-region: Uco Valley, Tupungato
Tasting Notes: Aromas of intense rip fruit: cherries, blackberries, blueberries, plums, combined with spicy and floral hints.