The Oldest Distillery in the World Circa 1408, 600 Continuous Years of Production. 5 years Aged in Earthenware Urns.

Accolades: Bronze Medal SFWSC 2014 Double Gold Medal SFWSC 2015

Origin: Chungdu, China

Mash: 36% Sorghum, 64% Grains (Wheat, Rice, Corn, Glutinous Rice)

Eye: Crystal, Pure, Full-Bodied

Nose: Floral, Plum, Dried Prunes, Earth Tongue: Dried Fruits, Fresh Hay, Bittersweet

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ABV 52% (104 PF) Size: 375 ML/750ML



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